It has been a glorious Easter weekend here in Copenhagen with temperatures hitting around 18 degrees and it was certainly tshirt weather at last. Hip hip hurra! And we have one more day to go with a visit to Tivoli on the cards.

I had a great morning on Thursday at the flea market at Forum with wonderful company.

Good Friday saw up eating a traditional Danish Easter meal of smoked salmon and pickled herring followed by a delectable Easter cake.

Everything opened again on Saturday and we had a lovely sunshine wander around Torvehallerne and bought lamb for Easter Sunday’s dinner.

Sunday was all about Easter egg hunts and roast lamb after I had enjoyed the morning at Finderskeepers at TAP1.

I hope you all had a wonderful Easter weekend full of chocolate and hyggeligt times.