The weather here in Copenhagen was glorious last week and like all good Danes when the sun shines, I hotfooted it to the supermarket to get some koldskål, kammerjunkere and strawberries. Koldskål literally translated means cold bowl and it is a typical summer dessert (or snack or breakfast – there are no rules as far as I can tell on its consumption) of cold buttermilk soup with other ingredients such as egg, vanilla and lemon. It has slightly tart taste which is counteracted by the addition of little crispy biscuits, kammerjunkere, made specifically for koldskål and fresh sweet strawberries.  It is possible to make your own koldskål but it is widely available in cartons in all supermarkets through the summer months but when the weather is hot is sells very quickly.